OPAC Banner

Food Analysis (Record no. 47649)

MARC details
000 -LEADER
fixed length control field 00471nam a22001697a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260601084702.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260601b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0-8247-7182-6-8
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
Item number GRU/F
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Gruenwedel, Dieter W.
245 ## - TITLE STATEMENT
Title Food Analysis
Remainder of title Principles and Techniques
Statement of responsibility, etc /by Dieter W. Gruenwedel
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New York:
Name of publisher Marcel Dekker, INC;
Year of publication 1984.
300 ## - PHYSICAL DESCRIPTION
Number of Pages xv,591p.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Whitaker, John R.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Lost status Damaged status Collection code Permanent Location Current Location Shelving location Date acquired Full call number Accession Number Koha item type
    Non-fiction PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks 01.06.2026 641.3 GRU/F 104134 Books

Powered by Koha