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Experimental Work in Food Science (Record no. 41717)

MARC details
000 -LEADER
fixed length control field 00419nam a22001577a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250823123410.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250823b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0435422901
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number SAL/E
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Salfield, J.R.
245 ## - TITLE STATEMENT
Title Experimental Work in Food Science
Statement of responsibility, etc / by J.R. Salfield
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication London:
Name of publisher Heinemann Educational Books Ltd,
Year of publication 1974.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 113p.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Lost status Damaged status Permanent Location Current Location Shelving location Date acquired Full call number Accession Number Koha item type
    PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY Reference 23.08.2025 664 SAL/E 73591 Books

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