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Foodservice and catering management /Edited by R.K. Arora

By: Arora, R. KMaterial type: TextTextLanguage: English Publication details: New Delhi A.P.H. Publishing Corporation 2007 Description: v,340pISBN: 8131300676Subject(s): Caterers and catering--Management -- Food service managementDDC classification: 647.95
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY
General Stacks
647.95 ARO/F (Browse shelf(Opens below)) Available 118173

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