Food and microorganisms / by Pradeep Shrivastava & Abha Swarup

By: Shrivastava,PradeepContributor(s): Swarup,AbhaMaterial type: Text

TextLanguage: English Series: Encyclopedia of food science ; ; 3Publication details: New Delhi: Discovery Publishing House, 2013. Edition: 1st edDescription: 323pISBN: 9789350562192Subject(s): Aflatoxigenic fungi | Aspergillus flavis | Culture | Food scienceDDC classification: 500

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY	500 SHR/F (Browse shelf(Opens below))	Available		142634

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