Food processing and preservation / by G.Subbulakshmi & Shobha A. Udipi
Material type: TextLanguage: English Publication details: New Delhi: New age International (P) Limited, Publishers, 2001. Edition: 1st edDescription: v,298pISBN: 8122412831Subject(s): Food--Preservation -- Food industry and tradeDDC classification: 641.4Item type | Current library | Call number | Status | Date due | Barcode |
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Books | PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY Reference | 641.4 SUB/F (Browse shelf(Opens below)) | Available | 116740 |
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641.3009 FEN/F Food in perspective: Proceedings of the Third Internatonal Conference on Ethnological Food Research, Cardiff, Wales 1977 | 641.4 SAR/F Food Preservation | 641.4 SAR/F Food Preservation | 641.4 SUB/F Food processing and preservation | 641.4 SUB/F Food processing and preservation | 641.4 SUB/F Food processing and preservation | 641.4 SUB/F Food processing and preservation |
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