The prevention of food adulteration with central and states rules / by R. B Sethi
Material type: TextLanguage: English Publication details: Allahabad: The law book company, 1993. Edition: 10thDescription: lx, 1240pISBN: 8135029814DDC classification: 344.042Item type | Current library | Call number | Status | Date due | Barcode |
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Books | PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY Reference | 344.042 SET/T (Browse shelf(Opens below)) | Available | 84112 |
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