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The prevention of food adulteration (Record no. 18424)

MARC details
000 -LEADER
fixed length control field 00467nam a22001697a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230608063259.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230608b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 8135029814
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 344.042
Item number SET/T
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Sethi, R. B
245 ## - TITLE STATEMENT
Title The prevention of food adulteration
Remainder of title with central and states rules
Statement of responsibility, etc / by R. B Sethi
250 ## - EDITION STATEMENT
Edition statement 10th
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Allahabad:
Name of publisher The law book company,
Year of publication 1993.
300 ## - PHYSICAL DESCRIPTION
Number of Pages lx, 1240p.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Lost status Damaged status Permanent Location Current Location Shelving location Date acquired Full call number Accession Number Koha item type
    PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY Reference 08.06.2023 344.042 SET/T 84112 Books

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