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Protein-Based Surfactants : Synthesis, Physicochimical Properties, and Applications / by Ifendu A. Nnanna and Jiding Xia
Material type:
TextLanguage: English Series: Surfactant Science SeriesPublication details: New York: Marcel Dekker, 2001. Description: x, 290pISBN: 9780824700041Subject(s): Amino Acid | Food Science | Lipopeptide Surfactants | ProteinDDC classification: 668.1
| Item type | Current library | Call number | Status | Date due | Barcode |
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PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY Reference | 668.1 NNA/P (Browse shelf(Opens below)) | Available | 111946 | |
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Books
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PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY | 668.1 NNA/P (Browse shelf(Opens below)) | Available | 121090 |
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| 668.1 CHA/S Surfactants in Solution | 668.1 CLI/S Surfactant Aggregation | 668.1 MOR/M Micelles: theoretical and applied aspects | 668.1 NNA/P Protein-Based Surfactants : Synthesis, Physicochimical Properties, and Applications | 668.1 NNA/P Protein-Based Surfactants : Synthesis, Physicochimical Properties, and Applications | 668.1 ROS/S Surfactants and Interfacial Phenomena | 668.1 SWI/S Surfactant Biodegradation |
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