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		Catering Management : An Integrated Approach / by Mohini Sethi and Surajeet Malhan by Sethi, Mohini \| Malhan, Surjeet. Edition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi: New Age International Publishers, 2005Availability: Not available: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY: Checked out (2). Place hold Request article Add to cart (remove)
		Food service Management / by Mohit Aggrawal by Aggrawal, Mohit. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi: Alfa Publications, 2008Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 641.3 AGG/F. Place hold Request article Add to cart (remove)

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