Food Chemistry The Role of Additives,Preservatives and Adulteration / by Mousumi Sen
Material type:
TextLanguage: English Publication details: john wiley & sons 2022 Description: xxi,460pISBN: 978-1-119-79161-4DDC classification: 547.7
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks | Non-fiction | 547.7 SEN/F (Browse shelf(Opens below)) | Available | 151245 |

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