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Food Chemistry The Role of Additives,Preservatives and Adulteration / by Mousumi Sen

By: Sen,MousumiMaterial type: TextTextLanguage: English Publication details: john wiley & sons 2022 Description: xxi,460pISBN: 978-1-119-79161-4DDC classification: 547.7
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY
General Stacks
Non-fiction 547.7 SEN/F (Browse shelf(Opens below)) Available 151245

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