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Food Quality and Safety

By: Jaiswal.Prem KumarMaterial type: TextTextLanguage: English Publication details: New Delhi CBS Publishers and Distibuters Pvt. Ltd. 2009 Edition: 1st. EdDescription: 236pISBN: 978-81-239-1775-7Subject(s): Food QualityDDC classification: 664.67 JAI/F
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Item type Current library Call number Status Date due Barcode
Books Books PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY
664.67 JAI/F (Browse shelf(Opens below)) Available 133381

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