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Surface chemistry / by K.R. Desai by Desai, K.R. Material type:  Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: Jaipur: Oxford Book Company, 2008Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (2)Call number: 541.33 DES/S, ...
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Food Micrology / by Satish Kumar Sinha by Sinha,Satish Kumar. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi: Oxford Book Company, 2012Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (2)Call number: 664.001579 SIN/F, ...
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Management of Digital Library / by Omesh Aadhavan by Aadhavan,Omesh. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi: Oxford Book Company, 2023Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (1)Call number: 25.4 AAD/M.
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Cooking Processes in Baking and Pastry Making / by Aparna Chouhan by Chouhan, A. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: Jaipur: Oxford Book Company, 2023Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (3)Call number: 641.526 CHO/C, ...
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Human Nutrition and Dietetics / by Ashok Kumar Sharma by Sharma, Ashok Kumar. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi: Oxford Book Company, 2022Availability: Items available for loan: PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY (5)Call number: 613.2 SHA/H, ...
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