Food and Cultural Studies /by Bob Ashley

By: Ashley, BobContributor(s): et.alMaterial type: Text

TextLanguage: English Publication details: London: Routlrdge; 2004. Description: 240pISBN: 978-0-415-27039-7DDC classification: 394.12

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY Circulation	Fiction	394.12 ASH/F (Browse shelf(Opens below))	Available		151529

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