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Foods Facts and Principles / by N Shakunntala Manay
Material type:
TextLanguage: English Publication details: New Delhi: New Age International Limited, Publishers; 1987. Description: 507pISBN: 0-85226-731-2DDC classification: 641.3
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PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks | Reference | 641.3 MAN/F (Browse shelf(Opens below)) | Available | 094324 |
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| 640 SOU/A A Text Book of Household arts | 641.1 BEG/A A Textbook of Foods, Nutrition and Dietetics | 641.103 BEN/D Dictionary of Nutrition and Food Technology | 641.3 MAN/F Foods Facts and Principles | 642.47 SET/C Catering Management An Integrated Approach | 644.3 TAY/P Power System Economics | 647.94 TAN/F Fundamentals of Hospitality |
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