Nielsen's Food Analysis Laboratory Manual / by B.Pam Ismail

By: Ismail,B.PamContributor(s): Nielsen,S. SuzanneMaterial type: Text

TextLanguage: English Series: Food Science Text SeriesPublication details: Switzerland: Springer Nature, 2024. Edition: 4th EdDescription: xiii,250pISBN: 9783031449697Subject(s): Loboratory | Dilutions and ConcentrationsDDC classification: 641.0014

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks	641.0014 ISM/N (Browse shelf(Opens below))	Available	147476
Books	PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks	641.0014 ISM/N (Browse shelf(Opens below))	Available	147477
Books	PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks	641.0014 ISM/N (Browse shelf(Opens below))	Available	147478

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