Image from Amazon.com
Designing functional foods : Measuring and controlling food structure breakdown and nutrient absorption / by D. Julian McClements and Eric A. Decker
Material type:
TextLanguage: English Series: Woodhead publishing in food science, technology and nutritionPublication details: UK: Woodhead Publishing Ltd., 2012. Description: xxi, 722pISBN: 9781845694326Subject(s): Food science | Microbial ecology | Micronutrients | Nutrient absorptionDDC classification: 613.2
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY Children's Area | 664.015733 MCC/F (Browse shelf(Opens below)) | Available | 137905 | |
|
Books
|
PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY | 613.2 MCC/D (Browse shelf(Opens below)) | Available | 137906 |
Browsing PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY shelves, Shelving location: Children's Area Close shelf browser (Hides shelf browser)
|
No cover image available |
|
||
| 303.6 SRI/E Environmental ethics | 658.8342 SCH/C Consumer Behavior | 664.015733 MCC/F Designing functional foods : Measuring and controlling food structure breakdown and nutrient absorption |
There are no comments on this title.