Food Microbiology and Laboratory Practice / by Chris Bell

By: Bell ChrisContributor(s): Paul Neaves | Anthony P.WilliamsMaterial type: Text

TextLanguage: English Publication details: Nepal Blackwell Science 2006 Description: 324pISBN: 1405148381DDC classification: 579

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY Reference	579 BEL/F (Browse shelf(Opens below))	Available		117433

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Previous	578.7 ADI/B Biodiversity and environment	578.757 PIP/S Soil and Plant Analysis	579 BAL/I Introductory Microbiology	579 BEL/F Food Microbiology and Laboratory Practice	579 MAD/B Brock Biology of Microorganisms	579 MAI/E Environmental Microbiology	579 PRE/I Industrial microbiology	Next

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