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Food in perspective: Proceedings of the Third Internatonal Conference on Ethnological Food Research, Cardiff, Wales 1977 ed by Alexander Fenton and Trefor M. Owen
Material type:
TextLanguage: English Publication details: Edinburg John Donald Publishers Ltd 1981 Description: 425pISBN: 0 85976 044 8Subject(s): Ethnological Food - ResearchDDC classification: 641.3009
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PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY Reference | 641.3009 FEN/F (Browse shelf(Opens below)) | Available | 101818 | |
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PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks | 641.3009 FEN/F (Browse shelf(Opens below)) | Available | 137914 |
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| 641.3 URV/C Concise Encyclopaedia of Food, Nutrition , Dietetics and Technology : Volume- I, II, III | 641.3 VAR/M Milk And Milk Products Technology Chemistry And Microbiology | 641.3001 MAN/F Foods: facts and principles | 641.3009 FEN/F Food in perspective: Proceedings of the Third Internatonal Conference on Ethnological Food Research, Cardiff, Wales 1977 | 641.302 NAR/F Food and Health | 641.303 NAT/E Edible :An illustrated Guide to the World's Food Plants | 641.420954 NAR/F Fruit and vegetable preservation techniques |
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