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Food science / by Norman N. Potter

By: Potter, Norman NContributor(s): Hotchkiss, Joseph HMaterial type: TextTextLanguage: English Publication details: New Delhi; C.B.S. Publishers, 1996. Edition: 5th edDescription: xi; 608pISBN: 812390472XDDC classification: 664
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Item type Current library Call number Status Date due Barcode
Books Books PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY
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664 POT/F (Browse shelf(Opens below)) Available 95160

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