Beverages : technology, chemistry and microbiology /Edited by Alan H. Varnam & Jane P. sutherland
Material type: TextLanguage: English Publication details: UK AN ASPEN PUBLICATION 1994 Description: vii,464pISBN: 9788184890761Subject(s): Beverages -- Beverages--MicrobiologyDDC classification: 641.2Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks | 641.2 VAR/B (Browse shelf(Opens below)) | Available | 123783 |
Browsing PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
641.11 SMI/T Textiles in Perspective | 641.18 RUB/D Diet the natural vitamin way | 641.2 AND/F Food and beverage service: a training manual | 641.2 VAR/B Beverages : technology, chemistry and microbiology | 641.3 BEN/T The Science of Food | 641.3 CHA Food Science | 641.3 DOW/E Elements of foods and nutrition |
There are no comments on this title.