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Elements of foods and nutrition / by Mary T. Dowd et.al

By: Dowd, Mary T. ; Shackelton, Alberta DentMaterial type: TextTextLanguage: English Publication details: Delhi: Biotech books, 2003. Description: xxii, 355pISBN: 8176220957DDC classification: 641.3
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY
General Stacks
641.3 DOW/E (Browse shelf(Opens below)) Available 118179

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