Breakthrough food production innovation through emotions research / by David Lundahl
Material type: TextLanguage: English Publication details: London,New york: Elsevier, 2012. Description: ix, 240pISBN: 9780123877123DDC classification: 658.57Item type | Current library | Call number | Status | Date due | Barcode |
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Books | PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks | 658.57 LUN/B (Browse shelf(Opens below)) | Available | 123788 |
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658.562 KAN/1 100 Methods For Total Quality Management | 658.562 KAN/1 100 Methods For Total Quality Management | 658.57 CIA/E Environmental life cycle analysis | 658.57 LUN/B Breakthrough food production innovation through emotions research | 658.575 JOH/S Successful Product Development | 658.7 SHA/M Managing the global supply chain | 658.72 FEA/T The Purchasing Handbook |
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