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Encyclopediaof food science : Food and microorganisms / by Pradeep Shrivastava and Abha Swarup

By: Shrivastava, PradeepContributor(s): Swarup, AbhaMaterial type: TextTextLanguage: English Publication details: New Delhi: Discovery Publishing House Pvt. Ltd., 2013. Edition: 1st edDescription: 323pISBN: 9789350562222Subject(s): Beverage | Food science | Microorganisms | Milk productDDC classification: 664.003
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY
664.003 SHR/E (Browse shelf(Opens below)) Available 143077
Books Books PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY
664.003 SHR/E (Browse shelf(Opens below)) Available 143078

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