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Food planning / by Huma Zaidi
Material type:
TextLanguage: English Publication details: New Delhi: Omega Publications, 2012. Description: 248pISBN: 9788184554250Subject(s): Food material | Food planning | Food process | Home scienceDDC classification: 641.3
| Item type | Current library | Call number | Status | Date due | Barcode |
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PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY | 641.3 ZAI/F (Browse shelf(Opens below)) | Available | 143038 | |
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Books
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PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY | 641.3 ZAI/F (Browse shelf(Opens below)) | Available | 143039 |
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| 641.3 URV/C Concise Encyclopaedia of Food, Nutrition , Dietetics and Technology : Volume- I, II, III | 641.3 VAR/M Milk And Milk Products Technology Chemistry And Microbiology | 641.3 VAS/I Introduction to Food, Nutrition and Food Processing Food Processing | 641.3 ZAI/F Food planning | 641.3 ZAI/F Food planning | 641.3001 MAN/F Foods: facts and principles | 641.3008 HOF/F Food |
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