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A first course in food analysis

By: Sathe, A.YMaterial type: TextTextLanguage: English Publication details: New Delhi New age international publishers 1999 Edition: 1stDescription: 178pISBN: 8122411940DDC classification: 641.3
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY
General Stacks
641.3 SAT/A (Browse shelf(Opens below)) Available 116742

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