Food service Management / by Mohit Aggrawal
Material type: TextLanguage: English Publication details: New Delhi: Alfa Publications, 2008. Description: v, 250pISBN: 8189582399Subject(s): Food | Food Science | Kitchen | PoisoningDDC classification: 641.3Item type | Current library | Call number | Status | Date due | Barcode |
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Books | PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY | 641.3 AGG/F (Browse shelf(Opens below)) | Available | 119637 |
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641.2 JAI/S Seniors and Nutrition | 641.2 JAI/S Seniors and Nutrition | 641.2 VAR/B Beverages : technology, chemistry and microbiology | 641.3 AGG/F Food service Management | 641.3 BEN/T The Science of Food | 641.3 BIS/F Food Nutrition and Health Generic : Generic Elective | 641.3 BIS/F Food Nutrition and Health Generic : Generic Elective |
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