Sensory evaluation practices (Record no. 19947)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00544nam a22001937a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230727065625.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 230727b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0126726906 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.072 |
| Item number | STO/S |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Stone, Herbert |
| 245 ## - TITLE STATEMENT | |
| Title | Sensory evaluation practices |
| Statement of responsibility, etc | / by Herbert Stone and Joel L. Sidel |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3rd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | USA: |
| Name of publisher | Elsevier, |
| Year of publication | 2004. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xiv, 377p.; 28 cm. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Food Science and Technology, International Series |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Sidel, Joel L. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Lost status | Damaged status | Permanent Location | Current Location | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|
| PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY | PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY | General Stacks | 27.07.2023 | 664.072 STO/S | 123758 | Books |