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Modern food microbiology (Record no. 19897)

MARC details
000 -LEADER
fixed length control field 00469nam a22001697a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230727055409.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230727b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 818128528X
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
Item number JAY/M
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Jay, James M. ; Golden, David Allen ; Loessner, Martin J.
245 ## - TITLE STATEMENT
Title Modern food microbiology
Statement of responsibility, etc / by James M. Jay et.al
250 ## - EDITION STATEMENT
Edition statement 7th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New delhi:
Name of publisher Springer,
Year of publication 2005.
300 ## - PHYSICAL DESCRIPTION
Number of Pages xx, 790p.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Lost status Damaged status Permanent Location Current Location Shelving location Date acquired Full call number Accession Number Koha item type
    PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks 27.07.2023 641.3 JAY/M 118183 Books
    PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY PROF. BHUBANESWAR BEHERA CENTRAL LIBRARY General Stacks 27.07.2023 641.3 JAY/M 118182 Books

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