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Nutrition and Food Section G: Diets, culture media, and food supplements (Vol-ii)

Rechcígl, Miloslav

Nutrition and Food Section G: Diets, culture media, and food supplements (Vol-ii) / by Miloslav Rechcígl - Cleveland: CRC Press, 1977. - 462p.; 26 cm. - CRC Handbook Series in Nutrition and Food .

ISBN: 0849327377

Dewey Class. No.: 591.13 / REC/N

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