Normal view MARC view ISBD view

Introductory Nutrition

Guthrie, Helen Andrews

Introductory Nutrition / by Helen Andrews Guthrie - 4th ed. - London: The C. V. Mosby Company, 1975. - vii, 693p.

ISBN: 0801620015

Subjects--Topical Terms:
Carbohydrate
Food Science
Nutrition
Protein

Dewey Class. No.: 641.1 / GUT/I

Place hold
Print
Request article
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)