| 000 | 00507nam a22001817a 4500 | ||
|---|---|---|---|
| 005 | 20250508105159.0 | ||
| 008 | 250508b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9788184551716 | ||
| 041 | _aeng | ||
| 082 |
_a647.95068 _bKUM/F |
||
| 100 | _aKumar,Dinesh | ||
| 245 |
_aFood Service and Catering Management _c / by Dinesh Kumar |
||
| 260 |
_aNew Delhi: _bOmega Publications, _c2020. |
||
| 300 | _av,280 p. | ||
| 650 | _aFood Service and Quality | ||
| 650 | _aArrengement of Food Service | ||
| 942 | _cBK | ||
| 999 |
_c37328 _d37328 |
||