| 000 | 00561nam a22001937a 4500 | ||
|---|---|---|---|
| 005 | 20230727062712.0 | ||
| 008 | 230727b |||||||| |||| 00| 0 eng d | ||
| 020 | _a0126463840 | ||
| 041 | _aeng | ||
| 082 |
_a664 _bSIN/I |
||
| 100 | _a Singh, R. Paul | ||
| 245 |
_a Introduction to food engineering _c/Edited by R.paul sing & Dennis R. Heldman |
||
| 250 | _a Third Edition | ||
| 260 |
_aLondon _bAcademic Press _c2001 |
||
| 300 | _axxiii659p. | ||
| 650 |
_aFood industry and trade _xFood processing machinery |
||
| 700 | _aHeldman, Dennis R. | ||
| 942 | _cBK | ||
| 999 |
_c19926 _d19926 |
||