000 | 00490nam a2200193Ia 4500 | ||
---|---|---|---|
008 | 220516s9999 xx 000 0 und d | ||
020 | _a9780854042661 | ||
041 | _aeng | ||
082 |
_a663.2 _bHOR/T |
||
100 | _aHornsey, Ina | ||
245 | 4 |
_aThe Chemistry and Biology of Winemaking _c / by Ina Hornsey |
|
260 |
_aUK: _bRSC Publishing, _c2007. |
||
300 | _axi, 457p. | ||
650 | _aFood Science | ||
650 | _aSparkling Wine | ||
650 | _aVine | ||
650 | _aWinemaking | ||
942 | _cBK | ||
999 |
_c13071 _d13071 |