000 | 00539nam a2200205Ia 4500 | ||
---|---|---|---|
008 | 220516s9999 xx 000 0 und d | ||
020 | _a9788122438154 | ||
041 | _aeng | ||
082 |
_a664 _bRED/B |
||
100 | _aReddy, S. M. | ||
245 | 0 |
_aBesic Food Science and Technology _c / by S. M. Reddy |
|
250 | _a1st ed. | ||
260 |
_aNew Delhi: _bNew Age International Publishers, _c2015. |
||
300 | _axvii, 481p. | ||
650 | _aFood Chemistry | ||
650 | _aFood Science | ||
650 | _aFood Science | ||
650 | _aMinerals | ||
942 | _cBK | ||
999 |
_c13060 _d13060 |