000 | 00597nam a2200217Ia 4500 | ||
---|---|---|---|
008 | 220516s9999 xx 000 0 und d | ||
020 | _a9780074621011 | ||
041 | _aeng | ||
082 |
_a564.001579 _bFRA/F |
||
100 | _aFrazier, William C. | ||
245 | 0 |
_aFood Microbiology _c / by William C. Frazier and Dennis C. Westhoff |
|
250 | _a4th ed. | ||
260 |
_aNew Delhi: _bTata McGraw-Hill Publishing Company, _c2007. |
||
300 | _axvi, 539p. | ||
650 | _aFood Science | ||
650 | _aFoods | ||
650 | _aMicrobiology | ||
650 | _aRadiation | ||
700 | _aWesthoff, Dennis C. | ||
942 | _cBK | ||
999 |
_c13059 _d13059 |