TY  - BOOK
AU  - Shrivastava,Pradeep
AU  - Swarup,Abha
TI  - Food and microorganisms
T2  - Encyclopedia of food science
SN  - 9789350562192
U1  - 500 
PY  - 2013///
CY  - New Delhi: 
PB  - Discovery Publishing House, 
KW  - Aflatoxigenic fungi
KW  - Aspergillus flavis
KW  - Culture
KW  - Food science
ER  -