Brennan, J. G. <br/><br/>
Food processing handbook 
/ by J. G. Brennan 
 - Germany:  Wiley-VCH,   2006. 
 - xxv, 582p.; 25 cm. 
<br/><br/><label>ISBN: </label>9783527307197 
<br/><br/><label>Dewey Class. No.: </label>664  / BRE/F