Singh, R. Paul <br/><br/>
Introduction to food engineering 
/Edited by R.paul sing & Dennis R. Heldman 
 - Third Edition 
 - London  Academic Press  2001 
 - xxiii659p. 
<br/><br/><label>ISBN: </label>0126463840 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Food processing machinery
<br/><br/><label>Dewey Class. No.: </label>664  / SIN/I