TY  - BOOK
AU  - Jaiswal.Prem Kumar
TI  - Food Quality and Safety
SN  - 978-81-239-1775-7
U1  - 664.67 JAI/F 
PY  - 2009///
CY  - New Delhi
PB  - CBS Publishers and Distibuters Pvt. Ltd.
KW  - Food Quality
ER  -