Bruckner, Bernhard <br/><br/>
Fruit and Vegetable Flavour  : Recent Advances and Future Prospects 
/ by Bernhard Bruckner and S. Grant Wyllie 
 - U.S.:   CRC Press,   2008. 
 - ix, 317p. 
<br/><br/><label>ISBN: </label>9781420076004 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science<br/>Fruit Flavour<br/>Fruits Trends<br/>Vegetable Flavour
<br/><br/><label>Dewey Class. No.: </label>664.8  / BRU/F