Caivano, Jose Luis <br/><br/>
Color in Food  : Technological and Psychophysical Aspects 
/ by Jose Luis Caivano and Maria Del Pilar Buera 
 - U.S.:   CRC Press,   2012. 
 - xiii, 454p. 
<br/><br/><label>ISBN: </label>9781439876930 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Color Scales<br/>Food Color<br/>Mathematics<br/>Psychophysical Aspects
<br/><br/><label>Dewey Class. No.: </label>155.91145  / CAI/C